Tăng cường công tác bảo đảm ATTP trong dịp Tết Nguyên đán Kỷ Hợi và mùa lễ hội Xuân 2019

Đời sống - Xã hội

(Baothanhhoa.vn) - Ban Chỉ đạo về Quản lý vệ sinh an toàn thực phẩm (ATTP) vừa ban hành Kế hoạch số 221/KH-BCĐ về việc triển khai công tác bảo đảm ATTP trong dịp Tết Nguyên đán Kỷ Hợi và mùa lễ hội Xuân 2019, trong thời gian từ ngày 1-1-2019 đến hết ngày 25-3-2019 trên phạm vi toàn tỉnh.

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15:37 28/12/2018 GMT+7

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BĐT (Nguồn: UBND Tỉnh)

Từ khóa: Vệ sinh an toàn thực phẩm Tết dương lịch

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